Production Supervisor

Farmand (Parand Chocolate) Hashtgerd

Posted 5 years ago

Job

Company

Salary

Applicant Insights

Job Description

- Accordance with agreed specifications and quality standards.
- Accurately records products produced and problems encountered.
- Ensures all employees understand and follow company policies and procedures.
- Ensures all employees work in a safe manner by following company regulations.
- Leading the Team, ensures team works together as efficiently as possible.
- Assesses training needs of staff and ensures execution of training.
- Performs performance evaluations on a regular basis.
- Reviews employee concerns and issues with the Production Manager.
- Maintains good housekeeping within department.
- Reporting to the Production manager.
- Organization production schedules.

Requirements

- MSc or BSc in Engineering/ FMCG. - Minimum 4 years’ experience in production supervisor in FMCG. - Problem solving approach (Kaizen, 4M, 5why) Experienced in 5s and TPM. - Personal relations based on trust and mutual respect combined with an ability to communicate openly and frankly. - Familiar with GMP, HACCP ISO22000 is advantages. - Technical engineering background. - Supervisory experience required, preferably in the FMCG industry. - Open minded and expresses flexibility to new ideas, Passion of employee relation/labor related matters. - Good process knowledge. - Computer literate. - Ability to train personnel. - Thorough understanding of Health and Safety practices. - Flexibility to work in rotating 2 shifts. - Excellent leadership, communication, and organizational skills. - Familiar with production plan.

Employment Type